Description
Pumpkin Whipped Feta with Honey Thyme is a delightful dip that combines the savory richness of feta cheese and the subtle sweetness of pumpkin puree. This creamy concoction is elevated with aromatic fresh thyme, crunchy walnuts, and a drizzle of honey and olive oil, making it perfect for entertaining or cozy nights in.
Ingredients
- Feta cheese
- Pumpkin puree
- Olive oil
- Honey
- Fresh thyme
- Walnuts
- Baguette
Instructions
- In a food processor, blend crumbled feta cheese, pumpkin puree, olive oil, honey, fresh thyme leaves, black pepper, and salt until smooth.
- Transfer the mixture to a serving bowl.
- Drizzle additional honey and olive oil on top.
- Garnish with fresh thyme sprigs and whole walnuts.
- Serve immediately with toasted baguette slices for dipping.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: N/A
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 4g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg