Cheesy Dynamite Chicken Buns

Experience a burst of flavor with Cheesy Dynamite Chicken Buns! These delightful buns are perfect for gatherings or as a cozy weeknight treat. Each bite is packed with tender shredded chicken, creamy cheese, and just the right amount of spice from jalapeños. Whether you’re hosting a party or looking for a quick dinner idea, these buns will impress your guests and satisfy your cravings.

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Why You’ll Love This Recipe

  • Flavor Explosion: The combination of cream cheese, cheddar, and spices creates an unforgettable taste experience.
  • Easy to Make: With simple ingredients and straightforward steps, anyone can whip these up in no time.
  • Versatile Snack: Perfect as an appetizer, main course, or party snack that everyone will enjoy.
  • Customizable Heat: Adjust the level of spice by adding more or fewer jalapeños or hot sauce to suit your taste.
  • Great Leftovers: These buns can be stored and reheated easily, making them perfect for meal prep.

Tools and Preparation

When preparing Cheesy Dynamite Chicken Buns, having the right tools on hand makes the process smoother and more enjoyable.

Essential Tools and Equipment

  • Large pot
  • Mixing bowl
  • Baking sheet
  • Forks (for shredding chicken)
  • Oven

Importance of Each Tool

  • Large pot: Essential for boiling chicken to ensure it cooks evenly and stays tender.
  • Mixing bowl: Helps in combining all filling ingredients thoroughly for a creamy texture.
  • Baking sheet: Provides a sturdy surface for baking buns evenly without sticking.

Ingredients

For the Chicken Filling

  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder

For the Creamy Mixture

  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • ½ cup jalapeños, diced (fresh or pickled)
  • 1 tablespoon hot sauce (optional)

For the Buns

  • 1 package of ready-to-bake burger buns (8 count)

For Finishing Touches

  • 2 tablespoons unsalted butter, melted
  • 1 tablespoon fresh cilantro, chopped (for garnish)
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How to Make Cheesy Dynamite Chicken Buns

Step 1: Cook the Chicken

In a large pot, bring water to a boil. Add the chicken breast along with salt, black pepper, smoked paprika, and garlic powder. Cook for about 15-20 minutes until fully cooked. Remove from heat and shred the chicken using two forks.

Step 2: Make the Filling

In a mixing bowl, combine the shredded chicken with cream cheese, cheddar cheese, diced jalapeños, and hot sauce (if using). Mix until fully blended and creamy.

Step 3: Prepare the Buns

Preheat your oven to 350°F (175°C). Cut off the tops of the burger buns and hollow them out slightly to accommodate the filling.

Step 4: Assemble the Buns

Spoon the cheesy chicken mixture generously into each bun. Place the filled buns on a baking sheet.

Step 5: Bake

Brush melted butter over the tops of the buns. Bake in the preheated oven for 15-20 minutes until golden brown and bubbling with cheese.

Step 6: Serve

Remove from oven and let cool slightly. Garnish with chopped cilantro before serving. Enjoy your Cheesy Dynamite Chicken Buns warm!

How to Serve Cheesy Dynamite Chicken Buns

Cheesy Dynamite Chicken Buns are a fantastic treat for any occasion. Their delicious, spicy flavor makes them perfect for gatherings or weeknight dinners. Here are some serving suggestions to elevate your dining experience.

For Game Day

  • Serve with Dipping Sauces: Pair the buns with ranch dressing, buffalo sauce, or a creamy avocado dip for extra flavor.
  • Create a Snack Platter: Include veggies, chips, and dips alongside the buns for a fun and shareable snack setup.

As an Appetizer

  • Mini Versions: Cut the buns into smaller portions for bite-sized appetizers that guests can easily enjoy.
  • Garnish with Fresh Herbs: Top each bun with fresh cilantro or parsley for a burst of color and freshness.

With a Salad

  • Side Salad: Serve the buns with a crisp green salad drizzled with vinaigrette to balance the richness of the cheesy filling.
  • Coleslaw: A tangy coleslaw can complement the spiciness and add crunch to your meal.

For Family Dinner

  • Pair with Rice: Serve with fluffy rice or quinoa to create a more substantial meal that satisfies everyone.
  • Add Pickles: Provide pickles on the side to cut through the richness of the cheese and add an extra zing.

How to Perfect Cheesy Dynamite Chicken Buns

To achieve the best results when making Cheesy Dynamite Chicken Buns, consider these helpful tips.

  • Seasoning: Adjust spices according to your taste preferences; feel free to add more jalapeños for an extra kick.
  • Fresh Ingredients: Use fresh chicken and quality cheeses for the richest flavor.
  • Don’t Overfill: Ensure you don’t overstuff the buns, as this can lead to spills during baking.
  • Monitor Baking Time: Keep an eye on the buns while baking; remove them once they’re golden brown to avoid drying out.
  • Customize Fillings: Experiment with different cheeses or additional ingredients like corn or black beans for variety.
  • Let Them Rest: Allow the buns to cool slightly after baking so they hold together better when served.
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Best Side Dishes for Cheesy Dynamite Chicken Buns

Cheesy Dynamite Chicken Buns pair well with various sides that enhance their flavors. Here are some excellent options to consider.

  1. Crispy French Fries: Classic fries provide a satisfying crunch and are great for dipping in sauces.
  2. Garlic Breadsticks: Soft breadsticks brushed with garlic butter complement the cheesy goodness of the buns perfectly.
  3. Vegetable Platter: Fresh vegetables like carrots, celery, and bell peppers add a healthy crunch and vibrant colors.
  4. Potato Wedges: Seasoned potato wedges are hearty and pair well with dipping sauces alongside your buns.
  5. Caesar Salad: A light Caesar salad brings freshness and tanginess that balances out the rich flavors of the chicken buns.
  6. Stuffed Jalapeños: For spice lovers, these can be an exciting side that ties into the theme of your meal.

Common Mistakes to Avoid

When making Cheesy Dynamite Chicken Buns, it’s easy to overlook some key steps. Here are common mistakes to avoid for the best results.

  • Overcooking the Chicken: Cooking the chicken too long can make it dry. Always check for doneness around 15-20 minutes.
  • Not Seasoning Properly: Skipping spices can lead to bland buns. Use the recommended salt, pepper, and paprika to enhance flavor.
  • Ignoring Cheese Options: Using low-quality cheese can affect taste and texture. Opt for good quality cream cheese and cheddar for a rich filling.
  • Filling the Buns Too Much: Overstuffing can cause spills during baking. Fill each bun generously but leave some space at the top.
  • Baking at Incorrect Temperature: Baking at too high or low a temperature may not cook the buns evenly. Stick to 350°F (175°C) for best results.

Refrigerator Storage

  • Duration: Store your Cheesy Dynamite Chicken Buns in the refrigerator for up to 3 days.
  • Containers: Use an airtight container to keep them fresh.

Freezing Cheesy Dynamite Chicken Buns

  • Duration: These buns can be frozen for up to 2 months.
  • Containers: Wrap each bun tightly in plastic wrap and then place them in a freezer-safe bag.

Reheating Cheesy Dynamite Chicken Buns

  • Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave: Heat on medium power for about 1-2 minutes. This method may make buns slightly soggy.
  • Stovetop: Place buns in a skillet over medium heat, covering with a lid for approximately 5 minutes until warm.
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Frequently Asked Questions

What are Cheesy Dynamite Chicken Buns?

Cheesy Dynamite Chicken Buns are stuffed burger buns filled with a spicy mixture of shredded chicken, creamy cheeses, and jalapeños, baked until golden.

How can I customize my Cheesy Dynamite Chicken Buns?

Feel free to add more spices or different types of cheese based on your preferences. You could also include other ingredients like bell peppers or corn.

Can I make Cheesy Dynamite Chicken Buns ahead of time?

Yes! You can prepare the filling in advance and store it in the fridge. Assemble and bake just before serving.

Are Cheesy Dynamite Chicken Buns suitable for parties?

Absolutely! These buns are perfect finger foods that will delight guests at any gathering.

Final Thoughts

Cheesy Dynamite Chicken Buns offer an irresistible blend of flavors that everyone will love. They’re versatile enough for weeknight dinners or festive occasions. Don’t hesitate to experiment with different fillings or toppings—each version is sure to bring comfort and joy!

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Cheesy Dynamite Chicken Buns

Cheesy Dynamite Chicken Buns


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  • Author: Sierra
  • Total Time: 40 minutes
  • Yield: Serves 8

Description

Indulge in the irresistible Cheesy Dynamite Chicken Buns, a perfect blend of flavors that promises to elevate any gathering or cozy weeknight dinner. These scrumptious buns are filled with tender shredded chicken, creamy cheeses, and a kick of jalapeño spice, all baked to golden perfection. Whether served as appetizers for your next party or enjoyed as a quick and satisfying meal, these cheesy delights are sure to impress. Easy to customize and great for meal prep, Cheesy Dynamite Chicken Buns will be a hit with friends and family alike!


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • ½ cup diced jalapeños (fresh or pickled)
  • 8 ready-to-bake burger buns

Instructions

  1. Cook the chicken in boiling water seasoned with salt, pepper, smoked paprika, and garlic powder for 15-20 minutes until tender. Shred using forks.
  2. In a mixing bowl, combine shredded chicken with cream cheese, cheddar cheese, diced jalapeños, and optional hot sauce until creamy.
  3. Preheat the oven to 350°F (175°C). Hollow out the tops of the burger buns.
  4. Generously fill each bun with the cheesy chicken mixture and place on a baking sheet.
  5. Brush melted butter over the tops and bake for 15-20 minutes until golden brown.
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed bun (110g)
  • Calories: 300
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 65mg

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