Description
Savor the irresistible taste of Yakitori-Inspired Salt And Pepper Chicken Bites, a delightful appetizer perfect for any occasion. These tender chicken morsels are marinated in a savory-sweet blend of soy sauce, mirin, and ginger, then grilled to perfection for a mouthwatering experience. With a quick preparation time of just 20 minutes, they are ideal for busy weeknights or last-minute gatherings. Serve them on skewers for easy handling or as part of a rice bowl or salad. Whether paired with your favorite dipping sauces or enjoyed with drinks, these chicken bites are sure to impress your guests and satisfy your cravings.
Ingredients
Scale
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons soy sauce
- 1 tablespoon sake (or white wine)
- 1 tablespoon mirin (or honey)
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- 1 teaspoon minced garlic
- ½ teaspoon black pepper
- 1 teaspoon sea salt
Instructions
- In a mixing bowl, combine soy sauce, sake, mirin, sesame oil, ginger, garlic, black pepper, and salt. Add the chicken pieces and toss to coat. Let marinate in the refrigerator for at least 30 minutes.
- Preheat the grill or grill pan over medium-high heat and lightly oil the surface.
- Remove excess marinade from the chicken and thread onto skewers if using. Grill each side for about 3-4 minutes until cooked through.
- Garnish with chopped green onions and sesame seeds before serving warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: Approximately 4 ounces (113g)
- Calories: 250
- Sugar: 2g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 100mg