Tomato Burrata Salad
Experience the delightful combination of ripe tomatoes and creamy burrata in this refreshing Tomato Burrata Salad. This dish is perfect for summer gatherings or as a light appetizer. Its bright flavors and elegant presentation make it a standout choice for any occasion. Whether you’re hosting a dinner party or simply enjoying a meal at home, this salad will impress your guests and satisfy your taste buds.

Why You’ll Love This Recipe
- Quick to Prepare: With just 10 minutes of prep time, you can whip up this delicious salad effortlessly.
- Fresh Ingredients: The use of ripe cherry tomatoes and creamy burrata ensures every bite is bursting with flavor.
- Versatile Dish: Perfect as a side dish, appetizer, or even a light main course, making it suitable for various meals.
- Healthy Choice: Packed with fresh produce, this salad is a great option for those seeking healthy eating habits.
- Elegant Presentation: The vibrant colors and textures make this salad visually appealing, perfect for impressing guests.
Tools and Preparation
To make your Tomato Burrata Salad, you’ll need some essential tools that will help streamline the process.
Essential Tools and Equipment
- Mixing bowl
- Serving platter or plates
- Sharp knife
- Cutting board
Importance of Each Tool
- Mixing bowl: This is crucial for combining ingredients and ensuring they are evenly coated.
- Serving platter or plates: A nice presentation enhances the dining experience, making the salad look inviting.
- Sharp knife: A sharp knife makes slicing tomatoes effortless and safe.
Ingredients
For the Salad
- 2 cups ripe cherry tomatoes, halved
- 8 ounces burrata cheese
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and freshly ground black pepper, to taste
- Fresh basil leaves, for garnish
- Balsamic reduction, for drizzling (optional)

How to Make Tomato Burrata Salad
Step 1: Prepare the Tomatoes
In a mixing bowl, combine the halved cherry tomatoes with olive oil, balsamic vinegar, salt, and pepper. Toss gently to coat the tomatoes evenly.
Step 2: Arrange the Salad
Place the dressed tomatoes on a serving platter or individual plates. Tear the burrata cheese into large pieces and nestle them among the tomatoes.
Step 3: Garnish and Serve
Scatter fresh basil leaves over the salad. Drizzle with balsamic reduction if desired. Serve immediately and enjoy the burst of flavors!
How to Serve Tomato Burrata Salad
Tomato Burrata Salad is a versatile dish that can be served in various ways. Whether you’re hosting a summer barbecue or looking for a light dinner, this salad fits perfectly into any meal. Here are some creative serving suggestions to elevate your dining experience.
Plated as an Appetizer
- Serve individual portions of the salad in small bowls for an elegant starter.
- Drizzle with extra balsamic reduction for added flavor and presentation.
Accompanied by Crusty Bread
- Pair the salad with slices of fresh, crusty bread.
- Use the bread to soak up the juices from the tomatoes and cheese for a delightful treat.
On a Bed of Greens
- Serve the Tomato Burrata Salad on a bed of arugula or mixed greens.
- This adds a peppery flavor and increases the salad’s freshness.
As a Topping for Grilled Chicken
- Use the salad as a topping on grilled chicken breast.
- The creamy burrata complements the savory chicken beautifully.
For a Picnic Style
- Pack the salad in mason jars for an easy picnic option.
- Layer tomatoes and burrata with basil for a fun presentation.
How to Perfect Tomato Burrata Salad
To achieve the best version of your Tomato Burrata Salad, consider these helpful tips. They will enhance flavors and ensure every bite is delightful.
- Choose ripe tomatoes: Select plump, juicy cherry tomatoes for maximum flavor.
- Use good quality olive oil: A high-quality extra virgin olive oil will enrich the salad’s taste.
- Add fresh herbs: Incorporating additional herbs like mint or oregano can elevate the dish further.
- Serve chilled: Allowing the ingredients to chill before serving enhances their freshness and flavor.
- Balance flavors: Adjust salt and pepper according to taste to create harmony among ingredients.
- Experiment with toppings: Try adding toasted pine nuts or avocado for added texture and richness.

Best Side Dishes for Tomato Burrata Salad
When serving Tomato Burrata Salad, choosing complementary side dishes can enhance your meal. These sides will balance flavors and add variety to your table.
- Grilled Vegetables: Charred zucchini, bell peppers, and asparagus make a colorful addition.
- Garlic Bread: Crunchy garlic bread pairs perfectly with the creamy burrata and juicy tomatoes.
- Pasta Primavera: A light pasta dish with seasonal vegetables complements the salad’s freshness.
- Quinoa Salad: A hearty quinoa salad offers protein while keeping things light and healthy.
- Stuffed Peppers: Roasted peppers filled with rice or beans provide a satisfying contrast.
- Caprese Skewers: Mini skewers of mozzarella, tomatoes, and basil are perfect finger foods alongside your salad.
Common Mistakes to Avoid
Creating a Tomato Burrata Salad can be simple, but there are common mistakes that can diminish its flavor and presentation. Here are some errors to watch out for:
- Using Unripe Tomatoes: Unripe tomatoes lack the sweetness and juiciness essential for this salad. Always choose ripe, flavorful tomatoes for the best results.
- Overdressing the Salad: Too much olive oil or balsamic vinegar can overpower the dish. Use just enough to enhance the flavors without drowning them.
- Skipping Fresh Basil: Fresh basil adds a fragrant note to your salad. Avoid using dried herbs; always opt for fresh for the best flavor.
- Ignoring Cheese Quality: The quality of burrata cheese matters. Choose high-quality burrata for a creamier texture and richer taste that elevates your salad.
- Assembling Too Early: Assembling your salad too far in advance can lead to soggy tomatoes. Prepare it just before serving to keep it fresh and vibrant.
Storage & Reheating Instructions
Refrigerator Storage
- Store Tomato Burrata Salad in an airtight container.
- It will last up to 2 days in the refrigerator.
- For best taste, consume it within 24 hours.
Freezing Tomato Burrata Salad
- Not Recommended: Freezing this salad is not recommended because the texture of the burrata and tomatoes will change upon thawing.
- Instead, prepare fresh when you want to enjoy it.
Reheating Tomato Burrata Salad
- Oven: Not suitable for reheating as this dish is best served cold.
- Microwave: Avoid microwaving; it will alter the texture of the cheese.
- Stovetop: Serving fresh is ideal; do not reheat on stovetop either.

Frequently Asked Questions
What is Tomato Burrata Salad?
Tomato Burrata Salad is a refreshing dish featuring ripe tomatoes paired with creamy burrata cheese, drizzled with olive oil and balsamic vinegar.
How do I choose the best tomatoes for my salad?
Select ripe, juicy tomatoes with vibrant color. Cherry or heirloom varieties work wonderfully in a Tomato Burrata Salad.
Can I make Tomato Burrata Salad ahead of time?
It’s best enjoyed fresh, but you can prepare the dressing and cut tomatoes a few hours in advance. Assemble just before serving.
What can I add to enhance my Tomato Burrata Salad?
Consider adding sliced avocado, toasted nuts, or a sprinkle of sea salt for added flavor and texture.
Is this recipe suitable for meal prep?
While it’s not ideal for meal prep due to its freshness requirement, you can prepare individual components ahead of time and combine before serving.
Final Thoughts
The Tomato Burrata Salad is a delightful blend of flavors that captures summer’s essence. Its versatility allows for various customization options like adding fruits or nuts. Try this easy recipe at your next gathering or as a light appetizer!
Tomato Burrata Salad
- Total Time: 0 hours
- Yield: Serves 4
Description
Experience the refreshing burst of flavors with Tomato Burrata Salad, a perfect dish for summer gatherings. This vibrant salad combines juicy cherry tomatoes with creamy burrata cheese, drizzled with high-quality olive oil and balsamic vinegar. Each bite is an explosion of freshness, complemented by fragrant basil leaves. Ideal as an appetizer or side dish, this simple yet elegant recipe is sure to impress your guests at any occasion. Whip it up in just 10 minutes for a light meal that celebrates the best of seasonal produce.
Ingredients
- 2 cups ripe cherry tomatoes, halved
- 8 ounces burrata cheese
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and freshly ground black pepper, to taste
- Fresh basil leaves, for garnish
Instructions
- In a mixing bowl, combine halved cherry tomatoes with olive oil, balsamic vinegar, salt, and pepper. Toss gently to coat.
- Arrange the dressed tomatoes on a serving platter or individual plates. Tear the burrata cheese into large pieces and nestle them among the tomatoes.
- Garnish with fresh basil leaves and drizzle with balsamic reduction if desired. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: N/A
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 290
- Sugar: 3g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 40mg






