S’mores Cookies

S’mores Cookies are the perfect blend of gooey marshmallows, rich chocolate, and crunchy graham crackers. These delightful treats capture the essence of campfire s’mores while being quick and easy to make at home. Whether for a family gathering, holiday celebration, or just a cozy night in, these cookies will surely impress dessert lovers of all ages.

Why You’ll Love This S’mores Cookies

S’mores Cookies bring joy with every bite! Here’s why they stand out:

• Incredible Flavor: The mix of chocolate, graham cracker, and marshmallow delivers classic s’mores taste.
• Easy to Make: This simple cookie recipe requires minimal effort, making it perfect for bakers of all levels.
• Versatile Snack: Great for parties, holidays, or a cozy night at home; they fit any occasion perfectly.
• Gooey Texture: Each cookie is soft and chewy with gooey marshmallows that melt in your mouth.
• Batch-Friendly: With about 40 cookies per batch, you can easily share or store them for later.

Tools and Preparation

To create these delicious S’mores Cookies, you’ll need a few essential tools to make the process smooth and enjoyable.

Essential Tools and Equipment

• Electric mixer
• Medium bowl
• Large bowl
• Cookie scoop
• Parchment paper

Importance of Each Tool

• Electric mixer: Makes creaming the butter and sugars easy and quick, ensuring fluffy cookies.
• Cookie scoop: Ensures uniform cookie sizes for even baking and consistent texture.

Ingredients

S’mores Cookies are loaded with chocolate chips and graham cracker crumbs, topped with mini marshmallows and Hershey’s chocolate. All the classic campfire treat flavors are packed into this quick and easy cookie recipe!

For the Cookie Dough

• 2 ½ cups (318 grams) all-purpose flour
• 1 cup (8 full crackers or 120 grams) graham cracker crumbs
• 1 teaspoon baking soda
• 1 teaspoon salt
• ⅛ teaspoon cinnamon
• 2 sticks (226 grams) unsalted butter (at cool room temperature)
• ¼ cup (50 grams) granulated sugar
• 1 cup (200 grams) light brown sugar
• 2 large eggs (at cool room temperature)
• 1 teaspoon vanilla extract

For the Topping

• 1 cup (170 grams) miniature chocolate chips
• 1 ½ cups mini marshmallows
• 2-3 milk chocolate candy bars (broken into pieces)

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How to Make S’mores Cookies

Step 1: Preheat the Oven

Preheat your oven to 375°F. Line your baking sheets with parchment paper to prevent sticking.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together:
1. Flour
2. Graham cracker crumbs
3. Baking soda
4. Salt
5. Cinnamon

Step 3: Cream Butter and Sugars

In a large bowl, use an electric mixer to beat together:
1. Butter
2. Granulated sugar
3. Brown sugar
Beat on medium-high speed until light and fluffy (about 2 to 3 minutes).

Step 4: Add Eggs and Vanilla

Add two large eggs one at a time, beating well after each addition. Then mix in the vanilla extract.

Step 5: Combine Dry Ingredients

Slowly beat in the flour mixture until just combined. Use a rubber spatula to stir in:
– Miniature chocolate chips

Step 6: Scoop Cookie Dough

Using a medium spring-loaded cookie scoop, drop balls of dough (about 1 ½ tablespoons each) onto prepared baking sheets. Space them about 1 ½ inches apart.

Step 7: Bake the Cookies

Bake for 6 to 7 minutes or until they begin to spread slightly and set at the edges. Remove from the oven.

Step 8: Add Toppings

Push 2 to 3 marshmallows along with pieces of chocolate bar into each cookie. Return them to the oven for an additional bake of about 3 to 4 minutes until golden brown at the edges.

Step 9: Cool Down

Allow cookies to cool for about 5 minutes on the baking sheet before transferring them to wire racks to cool completely.

Enjoy your delicious S’mores Cookies! They can be stored in an airtight container at room temperature for up to three days.

How to Serve S’mores Cookies

S’mores Cookies are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or sharing with friends, these cookies can add a fun twist to your dessert spread.

With Ice Cream

• Vanilla Ice Cream – A scoop of creamy vanilla ice cream complements the chewy texture of S’mores Cookies perfectly.
• Chocolate Ice Cream – For chocolate lovers, pairing these cookies with chocolate ice cream creates a rich dessert experience.

As a Campfire Snack

• Roasted Marshmallows – Serve S’mores Cookies alongside freshly roasted marshmallows for an authentic campfire feel.
• Hot Chocolate – Enjoy these cookies with a warm cup of hot chocolate for a cozy snack.

For Parties

• Cookie Platter – Arrange S’mores Cookies on a platter with other cookie varieties for an appealing dessert table.
• Gift Bags – Pack individual cookies in decorative bags as party favors for guests to take home.

How to Perfect S’mores Cookies

To achieve the best results with your S’mores Cookies, consider the following tips that will help you elevate your baking game.

• Use Cool Ingredients – Ensure your butter and eggs are at cool room temperature for better mixing.
• Don’t Overbake – Keep an eye on your cookies; they should be soft in the center and just golden at the edges for that gooey texture.
• Mix Well – Make sure to mix the dough thoroughly after adding the flour mixture to avoid lumps and ensure even distribution of flavors.
• Adjust Size – If you prefer larger or smaller cookies, adjust the size of your cookie scoop accordingly but remember to change baking time if necessary.
• Storage Tips – Store cookies in an airtight container to maintain their freshness, ideally at room temperature.

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Best Side Dishes for S’mores Cookies

S’mores Cookies can shine alongside delightful side dishes that enhance their flavors. Here are some great options to consider:

1. Fresh Fruit Salad – A light and refreshing fruit salad balances the richness of S’mores Cookies.
2. Cheese Platter – Offer a selection of cheeses like sharp cheddar or creamy brie for a savory contrast.
3. Nut Mix – A crunchy nut mix provides a nice textural difference and complements the sweetness of the cookies.
4. Mini Pretzels – The saltiness of mini pretzels pairs wonderfully with the sweet flavors of S’mores Cookies.
5. Yogurt Parfaits – Layer yogurt with berries and granola for a wholesome side that adds nutritional value.
6. Cold Milk or Almond Milk – A classic pairing, cold milk is perfect for dipping your S’mores Cookies!

Common Mistakes to Avoid

Baking S’mores Cookies can be fun, but some common mistakes can ruin the experience. Here are a few to watch out for:

• Using cold butter: Cold butter doesn’t cream well with sugars, leading to dense cookies. Always use butter at cool room temperature for the best texture.
• Overmixing the dough: Mixing too much after adding flour can lead to tough cookies. Mix until just combined for chewy, perfect S’mores Cookies.
• Ignoring oven temperature: Baking at an incorrect temperature can affect cookie spread and doneness. Always preheat your oven properly before baking.
• Skipping parchment paper: Not using parchment paper can cause cookies to stick or burn. Line your trays for easy removal and less mess.
• Not measuring ingredients properly: Incorrect measurements can alter the final product. Use a kitchen scale or measuring cups accurately for consistency.

Refrigerator Storage

• Store S’mores Cookies in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Instructions

• Place cooled cookies in a freezer-safe container or bag.
• They can be frozen for up to 3 months. Seal them tightly to prevent freezer burn.

Reheating Instructions

• Oven: Preheat to 350°F and bake for about 5 minutes until warm.
• Microwave: Heat individual cookies on low power for about 10-15 seconds.
• Stovetop: Use a skillet on low heat for a few minutes, covered, until warmed through.

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Frequently Asked Questions

What are S’mores Cookies?

S’mores Cookies are delicious treats that combine chocolate chips, graham cracker crumbs, and mini marshmallows, mimicking the flavors of traditional s’mores.

Can I customize my S’mores Cookies?

Yes! You can add nuts, different types of chocolate, or even flavored extracts to make them unique.

How do I store leftover S’mores Cookies?

Store them in an airtight container at room temperature for up to 3 days or refrigerate them for longer freshness.

Can I make S’mores Cookies ahead of time?

Absolutely! You can prepare the dough in advance and freeze it. Just bake them fresh whenever you want!

Final Thoughts

These S’mores Cookies are not only delightful but also versatile. You can easily customize them with your favorite ingredients, making them suitable for any occasion. Try this recipe today and enjoy a sweet twist on a classic treat!