Description
Patriotic Fruit Cones are a festive and visually stunning dessert that brings a burst of color and flavor to your summer celebrations. These delightful cones are filled with layers of fresh, juicy berries and creamy yogurt, making them not only a treat for the eyes but also a healthy option for guests of all ages. Perfect for Independence Day and other warm-weather gatherings, these cones are easy to customize and fun to assemble, especially for kids!
Ingredients
Scale
- 1 cup white chocolate melting wafers
- 6 waffle cones
- ¼ cup red and blue sugar sprinkles
- 2 cups yogurt (unflavored or vanilla)
- 1 cup raspberries
- 1 cup blueberries
- 1 cup small strawberries
Instructions
- Melt the white chocolate in a heat-safe bowl according to package instructions.
- Dip the top of each waffle cone into the melted chocolate, then sprinkle with red and blue sugar sprinkles. Allow excess chocolate to drip off.
- Place the cones upright in heavy cups and refrigerate for about 10 minutes until the chocolate hardens.
- Once hardened, layer yogurt and fresh fruit inside each cone, finishing with fruit on top for decoration.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 cone (approximately 100g)
- Calories: 220
- Sugar: 22g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg