Marry Me Chicken Gnocchi Soup

This Marry Me Chicken Gnocchi Soup is a delightful blend of creamy broth, tender chicken, and fluffy gnocchi that’s perfect for cozy dinners. Whether you’re looking to impress on a date night or simply want to enjoy a comforting meal with family, this soup checks all the boxes. Its rich flavors and hearty ingredients make it a standout dish that can turn any meal into a special occasion.

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Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in just 30 minutes, making it perfect for busy weeknights.
  • Flavorful Comfort: The combination of garlic, chicken, and cream creates an irresistibly rich flavor profile.
  • One-Pot Wonder: Minimal cleanup required! Cook everything in one pot for convenience.
  • Versatile Dish: Perfect as a main course or served as a starter; it suits any occasion.
  • Crowd-Pleaser: Everyone loves this creamy soup; it’s sure to become a family favorite.

Tools and Preparation

Before diving into creating your Marry Me Chicken Gnocchi Soup, gather your tools. Having the right equipment will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

  • Large Pot
  • Ladle
  • Cutting Board
  • Chef’s Knife

Importance of Each Tool

  • Large Pot: Essential for cooking the soup and accommodating all ingredients without overflow.
  • Ladle: Makes serving easy and mess-free, ensuring everyone gets a generous portion.
  • Cutting Board: Provides a safe surface for chopping ingredients like vegetables and chicken.
  • Chef’s Knife: A sharp knife makes prep work quicker and safer when cutting chicken and vegetables.

Ingredients

For the Soup Base

  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 medium onion, diced

For the Broth

  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon dried thyme
  • 1 teaspoon Italian seasoning

For the Gnocchi and Greens

  • 1 pound gnocchi
  • 3 cups fresh spinach
  • ½ cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (for garnish)
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How to Make Marry Me Chicken Gnocchi Soup

Step 1: Sear the Chicken

Season the chicken breasts with salt and pepper. In a large pot, heat the olive oil over medium-high heat. Add the chicken:
1. Cook for 5-7 minutes on each side until golden brown and cooked through.
2. Remove the chicken from the pot and set aside to cool.
3. Once cooled, shred it into bite-sized pieces.

Step 2: Sauté the Aromatics

In the same pot where you cooked the chicken:
1. Add minced garlic and diced onion.
2. Sauté for 2-3 minutes until softened and fragrant.

Step 3: Add the Broth and Cream

Pour in the chicken broth:
1. Bring to a simmer over medium heat.
2. Stir in heavy cream, dried thyme, and Italian seasoning until well combined.

Step 4: Cook the Gnocchi

Add gnocchi to the pot:
1. Cook according to package instructions (usually about 3-4 minutes) until they float to the top.

Step 5: Combine the Ingredients

Stir in shredded chicken:
1. Add fresh spinach until wilted.
2. Remove from heat; stir in grated Parmesan cheese until melted.

Step 6: Serve

Ladle the soup into bowls:
1. Garnish with freshly chopped parsley.
2. Enjoy this heartwarming dish alongside crusty bread!

How to Serve Marry Me Chicken Gnocchi Soup

Serving Marry Me Chicken Gnocchi Soup is all about enhancing its comforting flavors and inviting presentation. Here are some creative ways to enjoy this delightful dish.

Pair with Crusty Bread

  • Sourdough or Baguette: A slice of warm sourdough or a crusty baguette is perfect for dipping into the creamy soup.

Add a Side Salad

  • Mixed Greens Salad: Toss fresh greens with a light vinaigrette for a refreshing contrast to the rich soup.

Top with Extra Cheese

  • Parmesan or Mozzarella: Sprinkle additional grated Parmesan or shredded mozzarella on top before serving for an extra cheesy delight.

Serve in a Bread Bowl

  • Edible Bowl: For a fun twist, hollow out a small bread loaf and serve the soup inside it for an impressive presentation.

Garnish Creatively

  • Fresh Herbs: Use fresh parsley, basil, or chives as a garnish to add color and flavor before serving.

How to Perfect Marry Me Chicken Gnocchi Soup

To ensure your Marry Me Chicken Gnocchi Soup is truly magical, follow these helpful tips:

  • Seasoning: Don’t be afraid to adjust the seasoning. Taste as you go and add more salt, pepper, or herbs as needed.
  • Use Fresh Ingredients: Fresh spinach and high-quality chicken broth can elevate the flavors of your soup significantly.
  • Cook Gnocchi Right: Avoid overcooking gnocchi; they should float to the top when done, indicating they’re ready to be added.
  • Creamy Consistency: If you prefer a thicker soup, let it simmer longer after adding cream until it reaches your desired consistency.
  • Shred Chicken Properly: Shred the chicken while it’s warm for easier handling and better texture in the soup.
  • Adjust for Leftovers: If saving leftovers, consider storing the gnocchi separately to prevent them from becoming too soft when reheating.
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Best Side Dishes for Marry Me Chicken Gnocchi Soup

Adding side dishes can enhance your meal experience. Here are some great options that complement this comforting soup perfectly.

  1. Garlic Bread: Crispy on the outside and soft on the inside; perfect for soaking up every last drop of soup.
  2. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze provide a refreshing balance.
  3. Caesar Salad: Crisp romaine lettuce topped with croutons and Caesar dressing pairs well with the creamy texture of the soup.
  4. Roasted Vegetables: Seasoned seasonal veggies roasted until golden add both nutrition and flavor diversity to your meal.
  5. Stuffed Mushrooms: Savory mushrooms stuffed with cheese and herbs offer a delightful bite-sized treat alongside your main dish.
  6. Antipasto Platter: A selection of cured meats, cheeses, olives, and marinated vegetables adds variety and flavor depth to your table.

Common Mistakes to Avoid

Making Marry Me Chicken Gnocchi Soup can be a delightful experience, but some common mistakes can affect the final dish. Here are a few to watch out for:

  • Skipping the seasoning: Failing to season the chicken properly can lead to bland soup. Always season your chicken with salt and pepper before cooking.
  • Overcooking the gnocchi: Cook gnocchi according to package instructions; overcooking can make them mushy. Watch for them to float, indicating they are done.
  • Using low-quality broth: The broth is crucial for flavor. Opt for high-quality chicken broth to elevate your soup’s taste.
  • Not sautéing aromatics enough: Sautéing garlic and onion enhances their flavors. Make sure they are softened and fragrant before adding other ingredients.
  • Ignoring fresh spinach: Adding spinach at the right time is key. Stir it in just before serving to keep it vibrant and nutritious.

Storage & Reheating Instructions

Refrigerator Storage

  • item Store leftover Marry Me Chicken Gnocchi Soup in an airtight container.
  • item It will last up to 3-4 days in the refrigerator.
  • item Allow it to cool completely before sealing and refrigerating.

Freezing Marry Me Chicken Gnocchi Soup

  • item Freeze in airtight containers or freezer bags.
  • item It can be frozen for up to 2-3 months.
  • item Leave some space in containers as the soup will expand when frozen.

Reheating Marry Me Chicken Gnocchi Soup

  • Oven: Preheat oven to 350°F (175°C). Place soup in an oven-safe dish, cover, and heat for about 20-30 minutes until warm.
  • Microwave: Transfer soup into a microwave-safe bowl. Heat on medium power in 1-minute intervals, stirring in between until heated through.
  • Stovetop: Heat on medium-low heat in a pot, stirring occasionally until warmed through. Add a splash of broth if needed.
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Frequently Asked Questions

Here are some frequently asked questions about Marry Me Chicken Gnocchi Soup that may help enhance your cooking experience.

What makes Marry Me Chicken Gnocchi Soup special?

Marry Me Chicken Gnocchi Soup is special because it combines creamy textures with savory flavors, creating a comforting meal that feels indulgent yet easy to prepare.

Can I use frozen gnocchi for this recipe?

Yes, you can use frozen gnocchi! Just add them directly to the pot without thawing; they will cook beautifully in the soup.

How can I customize my Marry Me Chicken Gnocchi Soup?

You can customize this soup by adding vegetables like carrots or bell peppers or using different herbs such as basil or oregano for varied flavors.

Is there a vegetarian version of Marry Me Chicken Gnocchi Soup?

Absolutely! Replace chicken with chickpeas or mushrooms and use vegetable broth instead of chicken broth to create a hearty vegetarian version.

How do I know when the gnocchi is cooked?

Gnocchi is cooked when they float to the top of the pot during boiling. This typically takes about 3-4 minutes.

Final Thoughts

Marry Me Chicken Gnocchi Soup is not only delicious but also versatile. You can customize it with various ingredients based on your preferences. Whether you’re making it for a cozy family dinner or impressing someone special, this soup is sure to satisfy cravings and warm hearts. Don’t hesitate to try this enchanting recipe!


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Marry Me Chicken Gnocchi Soup

Marry Me Chicken Gnocchi Soup


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  • Author: Sierra
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Marry Me Chicken Gnocchi Soup is the ultimate comfort dish that combines creamy broth, tender chicken, and fluffy gnocchi into one hearty bowl of goodness. This easy-to-make soup is perfect for cozy dinners or impressing a loved one on date night. In just 30 minutes, you can enjoy a rich flavor profile with garlic, spinach, and Parmesan cheese elevating this dish from ordinary to extraordinary. Whether served as a main course or a starter, this delightful one-pot meal is sure to become a family favorite.


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 pound gnocchi
  • 3 cups fresh spinach
  • ½ cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Garlic and onion

Instructions

  1. Season chicken with salt and pepper. Sear in olive oil over medium-high heat until golden brown (5-7 minutes per side). Remove and shred once cooled.
  2. In the same pot, sauté minced garlic and diced onion until fragrant (2-3 minutes).
  3. Add chicken broth; bring to a simmer. Stir in heavy cream, thyme, and Italian seasoning.
  4. Cook gnocchi according to package instructions (3-4 minutes), then add to the pot along with shredded chicken and spinach until wilted.
  5. Stir in Parmesan until melted and serve garnished with parsley.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: One-pot cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (300g)
  • Calories: 480
  • Sugar: 3g
  • Sodium: 820mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 90mg

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