Description
Indulge in a plate of Hot Honey Lemon Pepper Wings, the perfect blend of sweet and spicy flavors that will elevate any gathering. Whether you’re celebrating a big game or having a cozy night in, these wings are sure to impress with their crispy texture and zesty glaze. Each bite delivers an irresistible crunch combined with a burst of flavor that keeps you coming back for more. Easy to prepare and customizable to suit your heat preference, this recipe is a must-try for wing lovers everywhere.
Ingredients
Scale
- 2 pounds chicken wings
- ½ cup honey
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon baking powder
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Pat chicken wings dry, then season with salt, black pepper, garlic powder, onion powder, and baking powder in a large bowl.
- Arrange wings on a parchment-lined baking sheet and bake for 40-45 minutes, flipping halfway through.
- In a small saucepan over medium heat, combine honey, lemon juice, lemon zest, crushed red pepper flakes, and butter until melted; simmer briefly.
- Toss baked wings in the hot honey glaze until evenly coated and serve garnished with parsley.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (100g)
- Calories: 320
- Sugar: 20g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg