Cranberry, Pecan and Cheese Log

Delight in a festive Cranberry, Pecan and Cheese Log that combines creamy cheese with tangy cranberries and crunchy pecans. This easy-to-make appetizer is perfect for various occasions, from holiday gatherings to casual get-togethers. Its beautiful presentation and delicious flavors make it a standout centerpiece on any cheese board, ensuring your guests will be coming back for more!

Why You’ll Love This Recipe

• Quick and Easy: With just 15 minutes of prep time, this recipe is hassle-free.
• Flavorful Combination: The mix of creamy cheeses, sweet honey, and tart cranberries creates a delightful taste experience.
• Versatile Serving Options: Perfect for serving with crackers, fruit, or as part of a cheese board.
• Eye-Catching Presentation: The log shape and garnished herbs make it visually appealing at any gathering.
• No Baking Required: Enjoy the ease of a no-bake appetizer that can be made ahead of time.

Tools and Preparation

Preparing your Cranberry, Pecan and Cheese Log will be easier with the right tools. Gather the following essentials to streamline the process:

Essential Tools and Equipment

• Mixing bowl
• Plastic wrap
• Measuring cups
• Measuring spoons
• Serving platter

Importance of Each Tool

• Mixing bowl: A sturdy bowl is essential for combining ingredients smoothly.
• Plastic wrap: Helps shape the log easily and keeps it fresh while chilling.
• Measuring cups: Ensure precise ingredient amounts for consistent results.
• Serving platter: A beautiful presentation elevates your dish at gatherings.

Ingredients

To create your delightful Cranberry, Pecan and Cheese Log, gather these ingredients:

For the Cheese Mixture

• 8 ounces cream cheese, softened
• 4 ounces goat cheese, softened
• 2 tablespoons honey
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper

For the Mix-Ins

• 1 cup dried cranberries, chopped
• 1 cup pecans, finely chopped

For Garnish (Optional)

• Fresh herbs

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How to Make Cranberry, Pecan and Cheese Log

Step 1: Prepare the Cheese Mixture

In a medium mixing bowl, combine the softened cream cheese and goat cheese. Mix well until smooth and creamy. Incorporate the honey, vanilla extract, salt, and pepper into the cheese mixture.

Step 2: Add the Cranberries and Pecans

Fold in the chopped cranberries and half of the chopped pecans into the cheese mixture. Mix until evenly distributed.

Step 3: Shape the Log

Lay a large piece of plastic wrap on the counter. Spoon the cheese mixture onto the center of the plastic wrap. Shape it into a log using your hands. Wrap the plastic around tightly and twist the ends to seal. Refrigerate for at least 2 hours or until firm.

Step 4: Coat with Pecans

Once firm, remove the log from plastic wrap. Roll it in the remaining chopped pecans, pressing gently to adhere them to the surface.

Step 5: Serve

Transfer your cheese log to a serving platter. Garnish with fresh herbs if desired. Serve with crackers, sliced baguette, or fresh fruit for an enjoyable appetizer experience!

How to Serve Cranberry, Pecan and Cheese Log

Serving a Cranberry, Pecan and Cheese Log can elevate any gathering, making it an attractive centerpiece for your holiday spread. Here are some creative ways to serve this delightful appetizer.

With Crackers

• Choose a variety of crackers such as water crackers or whole grain for different textures.
• Spread the cheese log on top for a delightful combination of flavors.

Fresh Fruit Pairing

• Serve slices of apples or pears alongside the cheese log.
• The sweetness of the fruit complements the tangy cranberries perfectly.

On a Cheese Board

• Add the cheese log to a larger cheese board filled with assorted cheeses and charcuterie.
• This creates a festive display that encourages guests to mingle.

With Sliced Baguette

• Offer freshly sliced baguette for guests who enjoy bread.
• The crusty texture adds a wonderful contrast to the creamy cheese log.

Garnished with Fresh Herbs

• Use fresh herbs like rosemary or thyme for garnish.
• This not only enhances the visual appeal but also adds flavor.

How to Perfect Cranberry, Pecan and Cheese Log

Creating the perfect Cranberry, Pecan and Cheese Log involves attention to detail. Here are some tips to ensure your appetizer is a hit.

• Use Room Temperature Ingredients: Softened cream cheese and goat cheese mix more easily, resulting in a smoother texture.
• Chop Ingredients Finely: Chopping cranberries and pecans finely ensures even distribution throughout the log.
• Wrap Tightly: When shaping your log, wrap it tightly in plastic wrap to maintain its shape while chilling.
• Chill Long Enough: Allowing the cheese log to chill for at least 2 hours helps it firm up properly for slicing.

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Best Side Dishes for Cranberry, Pecan and Cheese Log

Pairing side dishes with your Cranberry, Pecan and Cheese Log can enhance the experience. Here are some great options that complement this festive appetizer beautifully.

1. Mixed Green Salad: A light salad with vinaigrette balances the richness of the cheese log.
2. Roasted Vegetables: Seasonal roasted vegetables provide warmth and texture alongside the cool cheese log.
3. Stuffed Mushrooms: Savory stuffed mushrooms add another layer of flavor to your spread.
4. Bruschetta: Topped with tomatoes and basil, bruschetta offers a fresh contrast to the creamy texture.
5. Deviled Eggs: Classic deviled eggs are always a hit and pair well with many appetizers.
6. Spiced Nuts: A bowl of spiced nuts adds crunch and complements the sweet notes of cranberries.

Common Mistakes to Avoid

When making a Cranberry, Pecan and Cheese Log, it’s easy to slip up. Here are some common mistakes and how to avoid them.

• Skipping the Softening Step: Ensure your cream cheese and goat cheese are softened. This creates a smooth texture that blends well. Leaving them cold will result in lumps.
• Not Chilling Long Enough: Refrigerate the cheese log for at least 2 hours. Insufficient chilling can cause the log to fall apart when slicing.
• Overmixing the Ingredients: Mix just until combined. Overmixing can make the cheese log too soft and lose its shape.
• Forgetting the Seasoning: Don’t skip salt and pepper! These enhance the flavors of your Cranberry, Pecan and Cheese Log, making it more delicious.
• Neglecting Garnish Options: Fresh herbs add a delightful touch. Don’t skip this step; it elevates the presentation.

Refrigerator Storage

• Store in an airtight container.
• The Cranberry, Pecan and Cheese Log will last about 5-7 days in the fridge.

Freezing Cranberry, Pecan and Cheese Log

• Wrap tightly in plastic wrap and then place in an airtight container.
• It can be frozen for up to 3 months. Thaw overnight in the refrigerator before serving.

Reheating Cranberry, Pecan and Cheese Log

• Oven: Preheat to 350°F (175°C). Heat for about 10 minutes until warm.
• Microwave: Heat on low power for about 15-30 seconds. Check frequently to avoid melting too much.
• Stovetop: Place on a non-stick skillet over low heat for a couple of minutes until warmed through.

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Frequently Asked Questions

What is a Cranberry, Pecan and Cheese Log?

A Cranberry, Pecan and Cheese Log is a festive appetizer made from cream cheese, goat cheese, cranberries, and pecans, shaped into a log.

Can I customize my Cranberry, Pecan and Cheese Log?

Absolutely! You can add different nuts or dried fruits based on your preference for a personalized touch.

How do I serve my Cranberry, Pecan and Cheese Log?

Serve it with crackers, sliced baguette, or fresh fruit for an enjoyable eating experience.

Is this recipe suitable for parties?

Yes! The Cranberry, Pecan and Cheese Log is perfect as a party appetizer that will impress your guests.

Final Thoughts

The Cranberry, Pecan and Cheese Log is not only easy to prepare but also visually stunning. This versatile dish allows for plenty of customization based on personal taste. Try it at your next gathering or holiday celebration!