Description
Indulge in a cherry tiramisu recipe that seamlessly blends the rich, creamy goodness of traditional Italian tiramisu with the vibrant flavor of cherries. This no-bake dessert features layers of coffee-soaked ladyfingers, a luscious mascarpone mixture, and a delightful cherry sauce, making it the perfect treat for any occasion—be it summer picnics or festive gatherings. With its stunning presentation and customizable options, this cherry tiramisu is sure to impress your guests while satisfying their sweet tooth.
Ingredients
Scale
- 1 cup brewed coffee (cooled)
- 2 tablespoons coffee liqueur (optional)
- 2 cups mascarpone cheese
- 1 cup heavy whipping cream
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 24–30 ladyfingers (savoiardi)
- 1 cup cherry pie filling or fresh cherries
- Cocoa powder for dusting
Instructions
- In a shallow dish, combine cooled brewed coffee and optional coffee liqueur.
- In a large bowl, beat mascarpone cheese, heavy cream, powdered sugar, and vanilla until smooth and fluffy.
- Quickly dip each ladyfinger into the coffee mixture and arrange half in a 9×9-inch dish.
- Layer half of the mascarpone mixture over ladyfingers, followed by half of the cherry filling. Repeat layers with remaining ingredients.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight to set.
- Dust with cocoa powder before serving and enjoy!
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 22g
- Sodium: 80mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 50mg