Description
Cherry Delight is the ultimate no-bake dessert that combines the rich, creamy texture of cheesecake with the delightful sweetness of cherries. Layered on a buttery graham cracker crust, this treat is not only easy to make but also perfect for any occasion—from summer picnics to holiday gatherings. With its vibrant colors and luscious flavors, Cherry Delight is sure to impress guests and satisfy your sweet tooth. This dessert can be made ahead of time, allowing the flavors to meld beautifully, making it an effortless addition to your entertaining repertoire.
Ingredients
Scale
- 20 graham cracker squares (about 1 1/2 cups crushed)
- ½ cup melted butter
- 2 (8 oz) packages cream cheese
- 1 ½ cups powdered sugar
- 1 cup COOL WHIP Whipped Topping
- 1 can cherry pie filling
- ½ teaspoon almond extract
Instructions
- Prepare the crust by mixing crushed graham crackers, melted butter, and sugar in a bowl. Press firmly into a 7 x 11 x 1 ½ inch pan.
- In another bowl, blend cream cheese, powdered sugar, and milk until smooth. Spread this mixture over the crust.
- Fold vanilla and sugar into the COOL WHIP and spread over the cream cheese layer.
- Mix cherry pie filling with almond extract and gently spread over the COOL WHIP layer.
- Cover with plastic wrap and refrigerate overnight before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Desserts
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (97g)
- Calories: 239
- Sugar: 22g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 35mg