Cheesy Honey Sriracha Chicken Sliders

These Cheesy Honey Sriracha Chicken Sliders are a perfect blend of sweet and spicy flavors, making them an irresistible choice for any gathering. Whether you’re hosting a game night, a casual dinner party, or just craving a tasty snack, these sliders will surely impress your guests. The juicy shredded chicken, coated in a delightful honey sriracha sauce and topped with gooey cheese, creates a mouthwatering experience that’s easy to prepare and serve.

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Why You’ll Love This Recipe

  • Quick and Easy: These sliders come together in just 25 minutes, making them perfect for busy weeknights or last-minute gatherings.
  • Flavor Explosion: The combination of honey and sriracha offers a unique sweet-and-spicy punch that tantalizes the taste buds.
  • Crowd-Pleaser: With their bite-sized nature and delicious flavors, these sliders are ideal for parties and gatherings.
  • Versatile Serving Options: Serve them as appetizers, main dishes, or even at potlucks; they fit right in anywhere!
  • Customizable Toppings: Feel free to add your favorite toppings such as avocado slices or pickled jalapeños for extra flair.

Tools and Preparation

Preparing these Cheesy Honey Sriracha Chicken Sliders is simple with the right tools. Having the necessary equipment will streamline your cooking process and ensure great results.

Essential Tools and Equipment

  • Large skillet
  • Baking sheet
  • Mixing bowl
  • Two forks (for shredding chicken)
  • Whisk

Importance of Each Tool

  • Large skillet: Ensures even cooking of the chicken for tender results.
  • Baking sheet: Ideal for broiling the sliders to achieve that perfect cheesy topping.
  • Mixing bowl: Provides ample space to whisk together the sauce without mess.
  • Two forks: Perfect for shredding the chicken efficiently and quickly.

Ingredients

Enjoy a delightful combination of sweet and spicy with these Cheesy Honey Sriracha Chicken Sliders. Juicy shredded chicken is tossed in a honey sriracha sauce, topped with gooey cheese, and served on soft slider buns for a crowd-pleasing appetizer or meal!

For the Chicken

  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon olive oil

For the Sauce

  • 1/2 cup honey
  • 1/4 cup sriracha sauce
  • 1 teaspoon minced garlic

For Assembly

  • 1 cup shredded cheddar cheese
  • 12 slider buns
  • Fresh cilantro, for garnish (optional)
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How to Make Cheesy Honey Sriracha Chicken Sliders

Step 1: Cook the Chicken

Season the chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium heat. Add the chicken and cook for 6-7 minutes on each side or until cooked through. Remove from heat and shred the chicken using two forks.

Step 2: Prepare the Sauce

In a small bowl, whisk together the honey, sriracha sauce, and minced garlic. Pour the sauce over the shredded chicken, mixing until well coated.

Step 3: Melt the Cheese

Preheat your oven’s broiler. Place the slider buns on a baking sheet and scoop a generous portion of the cheesy honey sriracha chicken onto each bun. Top with shredded cheddar cheese.

Step 4: Broil

Place the baking sheet under the broiler for 1-2 minutes or until the cheese is bubbly and golden brown.

Step 5: Assemble and Serve

Remove from the oven and garnish with fresh cilantro if desired. Serve immediately while warm and enjoy these delicious sliders!

How to Serve Cheesy Honey Sriracha Chicken Sliders

Serving Cheesy Honey Sriracha Chicken Sliders can elevate any gathering, whether it’s a casual family dinner or a lively party. These sliders are not only delicious but also versatile, making them suitable for various occasions.

Pair with Dipping Sauces

  • Creamy Ranch: The coolness of ranch dressing balances the spicy flavor of the sliders.
  • Garlic Aioli: A garlic aioli adds a rich, creamy texture that complements the sweet and spicy notes.

Offer Crunchy Slaw

  • Coleslaw: A tangy coleslaw provides crunch and freshness alongside the flavorful sliders.
  • Pickled Cabbage: This adds a zesty kick that enhances the overall taste experience.

Serve with Fresh Vegetables

  • Veggie Platter: Carrots, cucumbers, and bell peppers make a vibrant side and offer a refreshing contrast.
  • Grilled Corn on the Cob: Sweet corn pairs wonderfully with the honey sriracha flavors.

Create a Slider Bar

  • Toppings Station: Set up toppings like jalapeños, sliced avocados, and extra cheese for guests to customize their sliders.
  • Assorted Buns: Offer different types of buns—like whole wheat or pretzel—to cater to everyone’s tastes.

How to Perfect Cheesy Honey Sriracha Chicken Sliders

To ensure your Cheesy Honey Sriracha Chicken Sliders turn out perfectly every time, follow these helpful tips.

  • seasoning: Season your chicken generously with salt and pepper before cooking for enhanced flavor.
  • sauce mixing: Mix your honey sriracha sauce well to achieve an even coating on the shredded chicken.
  • cheese choice: Opt for sharp cheddar cheese for a more pronounced flavor that pairs well with the sweetness of honey.
  • broiling technique: Keep an eye on the cheese while broiling to prevent burning; it should be bubbly and golden brown.
  • serving tip: Serve sliders immediately after assembling to maintain softness in the buns and warmth in the chicken.
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Best Side Dishes for Cheesy Honey Sriracha Chicken Sliders

Pairing side dishes with your Cheesy Honey Sriracha Chicken Sliders can enhance your meal. Here are some excellent options to consider:

  1. Sweet Potato Fries: Crispy and slightly sweet, they complement the spicy sliders beautifully.
  2. Potato Salad: A classic side that offers creaminess and goes well with any slider dish.
  3. Baked Beans: Their smoky flavor pairs nicely with the sweetness of honey in the sliders.
  4. Caesar Salad: The crunch from romaine and parmesan adds freshness that balances out rich flavors.
  5. Onion Rings: Crispy onion rings add texture and are a fun finger food option alongside your sliders.
  6. Fruit Salad: A refreshing mix of seasonal fruits can cleanse the palate between bites of savory sliders.

Common Mistakes to Avoid

When making Cheesy Honey Sriracha Chicken Sliders, it’s easy to make a few common mistakes. Here are some pitfalls to avoid for the best result.

  • Skipping the seasoning: Failing to season the chicken properly can lead to bland sliders. Always use salt and pepper before cooking.
  • Overcooking the chicken: Cooking the chicken too long can make it dry. Aim for 6-7 minutes per side until just cooked through.
  • Ignoring the sauce consistency: If your honey sriracha sauce is too thick, it won’t coat the chicken well. Whisk it until smooth for even coverage.
  • Not broiling long enough: A quick broil is essential for melting the cheese perfectly. Keep an eye on it to avoid burning.
  • Using stale buns: Fresh slider buns make a big difference in taste and texture. Ensure they are soft and fresh for the best experience.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They will last up to 3 days in the refrigerator.

Freezing Cheesy Honey Sriracha Chicken Sliders

  • Wrap sliders tightly in plastic wrap or foil.
  • Store in a freezer-safe container or bag for up to 2 months.

Reheating Cheesy Honey Sriracha Chicken Sliders

  • Oven: Preheat to 350°F (175°C) and bake for 10-15 minutes, covered with foil to avoid drying out.
  • Microwave: Heat on medium power for 1-2 minutes, checking every 30 seconds until warm.
  • Stovetop: Place sliders in a skillet over medium heat, flipping occasionally until heated through.
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Frequently Asked Questions

What makes Cheesy Honey Sriracha Chicken Sliders so special?

These sliders combine sweet honey with spicy sriracha, topped with gooey cheese, creating a delightful flavor explosion.

Can I customize the toppings on my Cheesy Honey Sriracha Chicken Sliders?

Absolutely! You can add avocado, pickles, or even coleslaw for extra crunch and flavor.

How can I make these sliders spicier?

To increase the heat, add more sriracha or mix in some diced jalapeños before serving.

Are Cheesy Honey Sriracha Chicken Sliders suitable for meal prep?

Yes! They store well in the fridge and can be easily reheated, making them perfect for meal prep.

Final Thoughts

Cheesy Honey Sriracha Chicken Sliders are not only delicious but also versatile. Perfect as appetizers or a main course, they cater to both sweet and spicy cravings. Feel free to customize them with your favorite toppings or adjust the spice level according to your taste. Give this recipe a try; you won’t be disappointed!

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Cheesy Honey Sriracha Chicken Sliders

Cheesy Honey Sriracha Chicken Sliders


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  • Author: Sierra
  • Total Time: 25 minutes
  • Yield: Serves 6 (12 sliders) 1x

Description

Cheesy Honey Sriracha Chicken Sliders are the ultimate crowd-pleaser, combining sweet and spicy flavors that will delight your taste buds. These sliders feature juicy shredded chicken coated in a delectable honey sriracha sauce, topped with gooey cheddar cheese, all nestled in soft slider buns. Perfect for game nights, casual dinners, or any gathering, they come together quickly and easily—ready to impress even the most discerning guests. With just 25 minutes of prep and cooking time, these sliders are sure to become a favorite for both adults and kids alike. Customize them with toppings like avocado or jalapeños for an extra kick!


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon olive oil
  • 1/2 cup honey
  • 1/4 cup sriracha sauce
  • 1 teaspoon minced garlic
  • 1 cup shredded cheddar cheese
  • 12 slider buns
  • Fresh cilantro, for garnish (optional)

Instructions

  1. 1. Season chicken with salt and pepper. Heat olive oil in a large skillet over medium heat. Cook the chicken for 6-7 minutes on each side until cooked through. Shred using two forks.
  2. 2. In a bowl, whisk together honey, sriracha, and minced garlic. Mix with shredded chicken until well coated.
  3. 3. Preheat the oven broiler. Place slider buns on a baking sheet and fill each with the chicken mixture. Top with cheddar cheese.
  4. 4. Broil for 1-2 minutes until cheese is bubbly and golden brown.
  5. 5. Serve warm; garnish with cilantro if desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Broiling
  • Cuisine: American

Nutrition

  • Serving Size: 2 sliders (154g)
  • Calories: 370
  • Sugar: 15g
  • Sodium: 820mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 23g
  • Cholesterol: 85mg

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