Cheesy Chicken and Rice with Broccoli
Enjoy the comforting flavors of Cheesy Chicken and Rice with Broccoli, a dish that is perfect for busy weeknights or family gatherings. This creamy recipe combines tender chicken, fluffy rice, and vibrant broccoli, all coated in a rich cheesy sauce. It’s not only delicious but also quick to prepare, making it an ideal choice for satisfying cravings for hearty meals.

Why You’ll Love This Recipe
- Quick Preparation: This recipe comes together in just 40 minutes, making it perfect for busy weeknights.
- One-Pan Wonder: Minimal cleanup is required since everything cooks in one skillet.
- Kid-Friendly: The cheesy flavor and colorful ingredients make it appealing to children.
- Versatile Ingredients: Feel free to add your favorite vegetables or swap out the chicken for another protein.
- Comfort Food Classic: This dish offers a warm, satisfying experience that everyone will love.
Tools and Preparation
Before you begin making Cheesy Chicken and Rice with Broccoli, gather your tools. Having everything ready will streamline the cooking process.
Essential Tools and Equipment
- Large skillet
- Measuring cups and spoons
- Cutting board
- Knife
- Spoon or spatula
Importance of Each Tool
- Large skillet: Ideal for cooking the chicken and rice together, ensuring even heat distribution.
- Measuring cups and spoons: Ensures accurate quantities for perfect flavor balance.
- Cutting board: Provides a safe surface for chopping ingredients like chicken and parsley.
Ingredients
For the Chicken
- 1 pound boneless, skinless chicken breasts
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 tablespoon olive oil
For the Rice and Broccoli
- 2 cups long-grain white rice
- 4 cups chicken broth
- 2 cups fresh broccoli florets
For the Cheese Sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup shredded cheddar cheese
- ½ cup cream cheese, softened
- ¼ cup grated Parmesan cheese
Optional Garnish
- 2 tablespoons fresh parsley, chopped

How to Make Cheesy Chicken and Rice with Broccoli
Step 1: Season the Chicken
Pat the chicken breasts dry with paper towels. Season both sides evenly with salt and pepper.
Step 2: Cook the Chicken
In a large skillet, heat the olive oil over medium heat.
1. Add the seasoned chicken breasts to the skillet.
2. Cook for about 5-7 minutes on each side or until golden brown and fully cooked.
3. Remove from skillet and let rest for a few minutes before slicing into bite-sized pieces.
Step 3: Cook the Rice
In the same skillet with remaining oil:
1. Add the rice and stir for 1-2 minutes until lightly toasted.
2. Pour in the chicken broth, bring to a boil.
3. Reduce heat to low, cover, and simmer for 15 minutes.
Step 4: Add Broccoli
After 15 minutes:
1. Place broccoli florets on top of the rice without stirring.
2. Cover again and cook for an additional 5 minutes until broccoli is tender.
Step 5: Combine with Cheese
Remove from heat:
1. Stir in garlic powder, onion powder, cheddar cheese, and cream cheese until melted.
2. Fold in sliced chicken until all ingredients are well combined.
Step 6: Serve
Transfer your cheesy chicken and rice mixture to a serving dish.
Garnish with grated Parmesan cheese and fresh parsley if desired. Serve immediately and enjoy!
How to Serve Cheesy Chicken and Rice with Broccoli
Serving Cheesy Chicken and Rice with Broccoli can elevate the meal experience for everyone at the table. This dish is not only delicious but also versatile, making it easy to pair with various accompaniments.
Pair with a Fresh Salad
- Garden Salad: Combine mixed greens, cherry tomatoes, and cucumbers for a light contrast.
- Caesar Salad: A creamy Caesar adds richness that complements the cheesy flavors of the main dish.
Add Some Bread
- Garlic Bread: Serve warm garlic bread to soak up any extra cheesy sauce.
- Dinner Rolls: Soft rolls are perfect for a comforting touch alongside this hearty meal.
Top with Fresh Herbs
- Chopped Parsley: Sprinkle fresh parsley on top for a burst of color and freshness.
- Green Onions: Sliced green onions provide a mild onion flavor that enhances the dish.
Offer Extra Cheese
- Parmesan Sprinkles: A sprinkle of grated Parmesan on top adds an extra cheesy layer.
- Cheddar Melt: Serve with additional melted cheese for those who love their meals extra cheesy.
How to Perfect Cheesy Chicken and Rice with Broccoli
To ensure your Cheesy Chicken and Rice with Broccoli turns out perfectly every time, consider these helpful tips:
- Seasoning: Make sure to season your chicken well. This enhances the overall flavor of the dish.
- Cooking Method: Sear the chicken until golden brown for added texture and taste.
- Cheese Choices: Experiment with different cheeses. Mixing sharp cheddar with Monterey Jack can create a unique flavor profile.
- Timing: Adjust cooking times based on your stove. Every stove heats differently, so keep an eye on your rice and broccoli.
- Resting Period: Allow the chicken to rest before slicing to retain moisture and flavor in each piece.
- Storage Tips: Store leftovers in an airtight container for up to three days. Reheat gently on low heat for best results.

Best Side Dishes for Cheesy Chicken and Rice with Broccoli
Pairing sides with your Cheesy Chicken and Rice with Broccoli can enhance the meal’s appeal. Here are some great options to consider:
- Steamed Green Beans: Crisp-tender green beans add a nutritious crunch that balances the creaminess of the main dish.
- Roasted Carrots: Sweet roasted carrots offer a caramelized flavor that complements the savory elements of your meal.
- Corn on the Cob: Grilled or boiled corn provides a delightful sweetness and vibrant color to your plate.
- Coleslaw: A tangy coleslaw can cut through the richness of the cheese, providing a refreshing contrast.
- Potato Wedges: Crispy potato wedges make for a fun finger food option alongside this creamy dish.
- Fruit Salad: A light fruit salad adds a sweet, refreshing note that balances out the hearty main course.
Common Mistakes to Avoid
When preparing Cheesy Chicken and Rice with Broccoli, it’s easy to make mistakes that can affect the dish’s flavor and texture. Here are some common pitfalls to steer clear of.
- Neglecting to season the chicken: Failing to season your chicken can result in bland flavors. Always season both sides with salt and pepper before cooking for the best taste.
- Using uncooked rice: Adding uncooked rice directly into the pan without ensuring it’s properly stirred can lead to uneven cooking. Make sure to sauté the rice briefly before adding liquid.
- Overcooking the broccoli: Cooking broccoli too long can make it mushy and lose its vibrant color. Add it to the pan just before the rice is done to keep it tender-crisp.
- Skipping rest time for chicken: Cutting into hot chicken immediately after cooking can dry it out. Let it rest for a few minutes after cooking to retain moisture.
- Not measuring liquids accurately: Using too much or too little broth can affect the consistency of the dish. Measure your liquids carefully for perfect results.
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow it to cool completely before refrigerating.
Freezing Cheesy Chicken and Rice with Broccoli
- Freeze in a freezer-safe container for up to 3 months.
- Be sure to label with the date for easy identification later.
Reheating Cheesy Chicken and Rice with Broccoli
- Oven: Preheat your oven to 350°F (175°C). Place in a baking dish, cover with foil, and heat for about 20-25 minutes.
- Microwave: Transfer portions into a microwave-safe bowl, cover, and heat on high for 2-3 minutes, stirring halfway through.
- Stovetop: Heat in a skillet over medium heat, stirring often, until warmed through.

Frequently Asked Questions
How do I make Cheesy Chicken and Rice with Broccoli healthier?
You can use brown rice instead of white rice for added fiber. Additionally, consider using low-fat cheese or adding more vegetables like spinach or bell peppers.
Can I prepare Cheesy Chicken and Rice with Broccoli ahead of time?
Yes! You can cook everything in advance and store it in the refrigerator. Just reheat before serving.
What variations can I try with this recipe?
Feel free to add other vegetables such as carrots or peas, or switch the cheese types according to your preference.
Is Cheesy Chicken and Rice with Broccoli kid-friendly?
Absolutely! This dish is creamy and cheesy, making it appealing for kids while packed with nutrients from broccoli.
Final Thoughts
Cheesy Chicken and Rice with Broccoli is not only comforting but also versatile! You can easily customize this recipe by adding different vegetables or swapping out cheeses. It’s perfect for busy weeknights when you want something quick yet satisfying. Give it a try; your family will love it!
Cheesy Chicken and Rice with Broccoli
- Total Time: 40 minutes
- Yield: Serves 6
Description
Indulge in the creamy, cheesy goodness of Cheesy Chicken and Rice with Broccoli, a delightful meal that brings comfort to busy weeknights or family gatherings. This one-pan dish features tender chicken, fluffy rice, and vibrant broccoli enveloped in a rich cheese sauce, making it an irresistible option for any dinner table. Quick to prepare and easy to customize with various vegetables or proteins, this recipe is sure to satisfy even the pickiest eaters. Serve it hot and watch your family fall in love with this wholesome, heartwarming dish.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 2 cups long-grain white rice
- 4 cups chicken broth
- 2 cups fresh broccoli florets
- 1 cup shredded cheddar cheese
- ½ cup cream cheese
- ¼ cup grated Parmesan cheese
Instructions
- Season chicken breasts with salt and pepper.
- In a large skillet, heat olive oil over medium heat. Cook chicken for 5-7 minutes on each side until golden brown. Remove from skillet and slice.
- In the same skillet, toast rice for 1-2 minutes; add chicken broth and bring to a boil. Cover and simmer for 15 minutes.
- Add broccoli on top of rice without stirring, cover again, and cook for another 5 minutes until tender.
- Stir in garlic powder, onion powder, cheddar cheese, and cream cheese until melted. Fold in sliced chicken.
- Serve hot, garnished with Parmesan cheese if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 490
- Sugar: 3g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 90mg






