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Buffalo Chicken Stuffed Avocados

Buffalo Chicken Stuffed Avocados


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  • Author: Sierra
  • Total Time: 10 minutes
  • Yield: Serves 4 (2 halves per serving) 1x

Description

Buffalo Chicken Stuffed Avocados are a deliciously bold dish that combines the creamy richness of ripe avocados with the spicy kick of Buffalo chicken. Perfect for game days, casual lunches, or as a party appetizer, this recipe brings a unique twist to traditional flavors. Each bite offers a satisfying blend of textures and tastes, making this dish not only healthy but also incredibly enjoyable. With just a few simple ingredients and quick preparation, you can impress your guests or treat yourself to a delightful meal. These stuffed avocados are customizable to suit your spice preference and are guaranteed to be a hit wherever you serve them.


Ingredients

Scale
  • 2 ripe avocados
  • 2 cups shredded cooked chicken
  • ½ cup Buffalo wing sauce
  • Salt and pepper to taste
  • Optional toppings: ranch dressing, crumbled blue cheese, green onions

Instructions

  1. Cut the avocados in half and remove the pits. Scoop out a small portion of the flesh and season with salt and pepper.
  2. In a mixing bowl, combine shredded chicken and Buffalo wing sauce; mix until well coated.
  3. Generously fill each avocado half with the spicy chicken mixture.
  4. Drizzle with ranch dressing and sprinkle with optional toppings like blue cheese and green onions.
  5. Serve immediately on a platter.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed avocado half (approx. 150g)
  • Calories: 320
  • Sugar: 1g
  • Sodium: 610mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 7g
  • Protein: 22g
  • Cholesterol: 70mg