Description
Get ready to take your taste buds on a delightful journey with these Big Mac Sliders! These bite-sized versions of the iconic burger are perfect for any occasion, from game day gatherings to family dinners. Each slider features juicy beef patties topped with melted cheddar cheese, crisp lettuce, tangy pickles, and a creamy special sauce that brings it all together. Easy to prepare and customizable with your favorite toppings, these sliders will surely impress your guests and satisfy your cravings for comfort food.
Ingredients
Scale
- 1 pound ground beef
- 6 slices cheddar cheese
- 12 small slider buns
- 1 cup shredded lettuce
- 1/2 cup dill pickles, sliced
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons yellow mustard
- 1 tablespoon white vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon sugar
Instructions
- Form ground beef into 12 small patties; season with salt and pepper.
- Cook patties in a skillet over medium-high heat for about 3-4 minutes per side. Add cheese during the last minute to melt.
- Mix special sauce ingredients until smooth.
- Assemble sliders by spreading sauce on buns and adding the cooked patties, lettuce, and pickles.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 230
- Sugar: 3g
- Sodium: 540mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg