Cobb Salad with Chicken and Bacon

This Cobb Salad with Chicken and Bacon is an irresistible combination of flavors and textures, perfect for any occasion. Whether you’re enjoying a leisurely lunch, hosting a summer barbecue, or looking for a nutritious meal prep option, this salad checks all the boxes. The tender grilled chicken pairs beautifully with creamy avocado, fresh heirloom tomatoes, and crispy bacon, all drizzled with a homemade red wine vinaigrette. It’s a hearty dish that feels indulgent while still being healthy.

Why You’ll Love This Cobb Salad with Chicken and Bacon

This salad isn’t just a meal; it’s an experience.

• Packed with Flavor: The smoky Jones Dairy Farm Dry Aged Bacon elevates every bite.
• Nutritious Ingredients: Loaded with fresh veggies and lean protein, it’s a healthy choice.
• Versatile Meal Option: Great for lunch, dinner, or meal prepping for the week.
• Easy to Prepare: Simple steps make this salad quick to whip up.
• Customizable: Feel free to swap ingredients based on your preferences.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable.

Essential Tools and Equipment

• Grill
• Large mixing bowl
• Baking sheet
• Small pot
• Jar or whisk

Importance of Each Tool

• Grill: Provides a delicious charred flavor to the chicken.
• Large mixing bowl: Ideal for tossing ingredients together evenly.
• Baking sheet: Perfect for baking bacon without mess.

Ingredients

This Chicken Cobb Salad with Bacon recipe combines tender grilled chicken, creamy avocado, ripe heirloom tomatoes, and crumbled blue cheese atop a bed of mixed lettuce, all enhanced by the rich, smoky flavor of Jones Dairy Farm Dry Aged Bacon. This hearty salad is finished with a homemade red wine vinaigrette, offering a satisfying and flavorful meal. Recipe by That’s What She Eats.

For the Salad

• 1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon
• 1 pound chicken breasts
• 2 eggs
• 4 cups mixed lettuce
• 2 small heirloom tomatoes, sliced
• 1 ripe avocado, sliced
• 1/3 cup blue cheese, crumbled
• Salt and pepper, to taste

For the Vinaigrette

• 1/3 cup red wine vinegar
• 1/3 cup olive oil
• 1 clove garlic, minced
• 1 tablespoon parsley, chopped
• 1 tablespoon honey
• Salt and pepper, to taste

Pin

How to Make Cobb Salad with Chicken and Bacon

Step 1: Prepare the Vinaigrette

Combine vinaigrette ingredients in a small bowl or jar. Season with salt and pepper. Whisk or shake until well combined.

Step 2: Marinate the Chicken

Add half the vinaigrette to a large bowl. Place the chicken in the bowl and toss to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes or overnight for best results.

Step 3: Grill the Chicken

Preheat your grill to high heat. Cook the marinated chicken for 8-10 minutes per side until its internal temperature reaches 165 degrees Fahrenheit. Let it rest for 10 minutes before slicing.

Step 4: Cook the Bacon

Arrange strips of bacon on a parchment-lined baking sheet. Place tray in a cold oven; turn heat to 375 degrees Fahrenheit. Bake for about 15 minutes until golden brown and crispy. Transfer to paper towels to cool.

Step 5: Prepare the Eggs

Bring 2 cups of water to boil in a small pot. Carefully place eggs into boiling water using a large spoon. Cook for exactly 7 minutes before rinsing under cold water. Peel immediately and slice in half.

Step 6: Assemble Your Salad

In a large bowl, add mixed lettuce as your base. Arrange slices of grilled chicken on top along with avocado, tomato slices, blue cheese crumbles, and halved eggs. Top generously with crispy bacon strips and drizzle remaining dressing over everything.

Serve immediately for maximum freshness! Enjoy this delicious Cobb Salad with Chicken and Bacon as your next go-to meal!

How to Serve Cobb Salad with Chicken and Bacon

Cobb Salad with Chicken and Bacon is a delightful dish that’s perfect for any occasion. Its colorful ingredients not only offer great flavor but also make it visually appealing. Here are some creative serving suggestions to elevate your salad experience.

Individual Bowls

• Serve each portion in a bowl for a personalized touch. This method allows everyone to enjoy their salad without the mess of sharing.

Family Style

• Present the salad ingredients on a platter for a family-style meal. Guests can build their own salads, customizing toppings to their taste.

Picnic Ready

• Pack the salad in mason jars for easy transport to picnics or potlucks. Layering the ingredients helps maintain freshness and makes serving simple.

Pair with Bread

• Serve with crusty bread or dinner rolls on the side. This adds a comforting element and gives a nice crunch when enjoyed together.

Grilled Protein Option

• For an extra protein boost, serve additional grilled chicken or shrimp alongside the salad. This caters to those craving more hearty options.

Garnish Ideas

• Add fresh herbs like basil or chives as a garnish before serving. This enhances the flavor and adds an inviting aroma to the dish.

How to Perfect Cobb Salad with Chicken and Bacon

Creating the ultimate Cobb Salad with Chicken and Bacon requires attention to detail. Here are some tips to ensure your salad is nothing short of perfection.

• Use Fresh Ingredients: Fresh produce enhances flavor and texture, making your salad tastier and more nutritious.
• Grill the Chicken Right: Ensure you grill chicken until it reaches 165 degrees for safe consumption while keeping it juicy.
• Customize Your Vinaigrette: Feel free to adjust the vinaigrette by adding herbs or spices according to your taste preferences.
• Chill Your Ingredients: Pre-chill your salad components for a refreshing bite, especially during warmer months.
• Layer Strategically: When assembling your salad, layer ingredients thoughtfully so each bite is balanced with flavors and textures.
• Taste Before Serving: Always taste your salad before serving; adjust seasoning if necessary for optimal flavor.

Pin

Best Side Dishes for Cobb Salad with Chicken and Bacon

Cobb Salad with Chicken and Bacon pairs wonderfully with various side dishes that complement its rich flavors. Consider these fantastic options to round out your meal.

1. Garlic Bread: Crispy garlic bread provides a crunchy contrast to the fresh salad elements while adding robust flavor.
2. Roasted Vegetables: Seasonal roasted veggies enhance nutrition and add depth, making them a perfect side choice.
3. Potato Wedges: Seasoned potato wedges offer heartiness, creating a satisfying meal when served alongside the salad.
4. Quinoa Salad: A light quinoa salad brings additional protein and fiber, perfect for health-conscious diners.
5. Fruit Platter: A refreshing fruit platter offers sweetness that balances the savory notes of the Cobb Salad beautifully.
6. Cheese Board: An assorted cheese board adds variety and indulgence, encouraging guests to nibble throughout the meal.
7. Pasta Salad: A cold pasta salad complements the main dish while providing different textures and flavors.
8. Coleslaw: Crisp coleslaw adds crunchiness and acidity, enhancing overall enjoyment of your meal.

Common Mistakes to Avoid

When preparing your Cobb Salad with Chicken and Bacon, it’s easy to make a few common mistakes. Here are some tips to help you avoid them.

• Using wilted lettuce: Always use fresh, crisp lettuce for your salad. Wilted greens can ruin the texture and taste of your dish.
• Overcooking the chicken: Ensure you don’t cook the chicken too long. Aim for an internal temperature of 165 degrees to keep it juicy and tender.
• Skipping the marinade: Don’t skip marinating the chicken in the vinaigrette! This step adds flavor and enhances the overall taste of your salad.
• Not slicing ingredients evenly: Cut your avocado, tomatoes, and chicken into similar sizes. This ensures even distribution of flavors and makes for an appealing presentation.
• Rushing the bacon preparation: Give yourself enough time to properly cook the bacon until crispy. Undercooked bacon can affect the flavor of your salad.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover salad in an airtight container.
• It can last for up to 3 days in the fridge.
• Keep dressing separate until ready to eat for best freshness.

Freezing Instructions

• It’s not recommended to freeze this salad as ingredients like avocado and lettuce do not thaw well.
• If necessary, freeze only cooked chicken separately for up to 2 months.

Reheating Instructions

• Oven: Preheat oven to 350 degrees. Place chicken on a baking sheet wrapped in foil for 10-15 minutes or until heated through.
• Microwave: Heat chicken pieces on a microwave-safe plate for about 1-2 minutes, checking frequently.
• Stovetop: Use a skillet over medium heat. Add a splash of water or broth, cover, and heat for about 5-7 minutes.

Pin

Frequently Asked Questions

What is a Cobb Salad with Chicken and Bacon?

A Cobb Salad with Chicken and Bacon is a hearty salad featuring grilled chicken, crispy bacon, fresh vegetables, and crumbled blue cheese, all served over mixed greens.

Can I customize my Cobb Salad?

Yes! You can add or substitute ingredients like different cheeses or vegetables based on your preferences.

How do I make homemade vinaigrette?

Homemade vinaigrette is easy! Combine red wine vinegar, olive oil, garlic, honey, parsley, salt, and pepper in a jar. Shake well until combined.

Is this salad healthy?

Absolutely! The combination of lean protein from chicken, healthy fats from avocado, and fresh veggies makes it a nutritious option.

Can I meal prep this salad?

Yes! You can prepare components like grilled chicken and dressing ahead of time. Just assemble before serving for maximum freshness.

Final Thoughts

This Cobb Salad with Chicken and Bacon is not only delicious but also versatile. Feel free to customize it with your favorite ingredients or dressings. It’s perfect for any meal—whether you’re looking for a satisfying lunch or a light dinner. Try it today!